top of page
Ember & Hearth: An Appalachian Vegetarian Tasting Experience
Ember & Hearth: An Appalachian Vegetarian Tasting Experience

Sun, May 31

|

The Inn at Vaucluse Spring

Ember & Hearth: An Appalachian Vegetarian Tasting Experience

Join us for the latest pop-up featuring our first vegetarian tasting menu from chef Jan Van Haute.

Tickets are not on sale
See other events

Time & Location

May 31, 2026, 12:00 PM – 4:00 PM

The Inn at Vaucluse Spring, 231 Vaucluse Spring Ln, Stephens City, VA 22655, USA

About the event

Join us for our latest pop up featuring a six-course tasting menu from chef Jan Van Haute exploring the local cuisine.


Menu and more details to follow soon.

Share this event

bottom of page